Neil and I's first tom yum soup. -its so good we didn't dare to recreate it again... hehe actually ah may gave the tom yum paste we just add some water and other ingredients..
haagen danz ice cream.. the presentation is nice.. the taste of the ice cream?? i think its just like selecta and magnolia but a little bit creamier.. but because its free.. it taste even better...
satay - its like our version of barbeque. it can be chicken, beef, lamb, mutton (goat) and the sauce taste like a peanut butter. found@: hawker center at singapore
its a fried small sotong (squid) with sweet chilli sauce - the small sotong are crispy but the chilli is not for the faint hearted.. hehe choz.. you just need a couple of drinks stand by.
yong tau fu - a food i tasted in SG where you will choose the things you want to eat from a fud rack, there's a lot to choose from vegis (petchai, chili stuffed with fishcake, mushrooms etc), balls (meat,chicken, fish, and crab), tau fu, fish cake, fish fillet, chicken etc. and noodles (mee, mipo, mouse tail etc.) then the auntie or uncle shall deep them in soup to cook them, oh you can also choose if you want a soup with or dry w/c means with out soup. i like the dry with the sweet and chilli sauce.
Made of peanut, ox tail, or lengua with some vegetable and fish paste called bagoong. The kare - kare by itself is not that appealing coz its not that tasty but eat with rice and bagoong it would be a fusion. kare-kare sauce with bagoong and a steamy rice.. talo-talo na un...