Tower of Power

I always wonder what does it feels like to be on top.. But it still feels nice to admire it while climbing up..

Gumamela

After going out of the site early or so as i thought early coz the sun is still up but that moment is actually minutes before 7pm. I thought the sun looks attractive so i decided to capture the moment by lomo apps.
The first thing that comes to my mind after seeing the photo, wow it looks like a flower called gumamela in the philippines.

Work of Art

From flat 2d cad drawing some lomo effects and adjustments.. Tada!!!! Multimedia art..

Sunset Castle

Its sun down and looking at how magnificent that castle looks so dramatic while the sunlight hits its every corner makes everyone staring at it thinks this is how fairy tale looks like in its happy ending. The princess in the castle tower with her prince holding her hand staring at the horizon as the sun settles in for the night. Cheesy.. And then its rave party..

Perfect (Music Video) HQ [2011 NEW ].flv

does it have to be..

its been a while since a made a piece
i tried holding back for all that comes out
were all about hurt and heart aches
the glorious ones i can't seem to stitch up

why does it have to be on this state
just to create these kind of stuff
i tried stitching some good ones
but it doesn't fit the rhyme.

Marche'

crepe with mushroom, ham and vegetable inside. found @ marche vivo

potato gratin
- taste like fusion of carbonara and lasagna

Hokkien Mee

hokienmi
- composed of two types of noodle the white and the yellow noddle with sea foods like prawn and sotong and with sambal chili. squeeze some lime and perfect. Jacqueline Chan favorite.. hehe
*found @ food republic vivo city

Korean Tepanyaki

korean beef tepanyaki
- how to eat?
wrap the beef with the green leafy vegetable put some chili or kimchi then put the whole thing in your mouth then take a shot of soju... hhmm perfect... kampaii...
*found @ saja korean resto- 7th floor orchard central
tip: don't take the side glass door the one with out handle coz thats not entrance.. the entrance is out side the alfresco area.. and if you plan to drink more than 1 bottle of soju take the table on the side and not the center table. and be friendly someone may give you discount voucher... (20 dollars din yun..)

Soju Night

Soju - a popular korean alcoholic drink. I wasnt able to read what it is made of but i have guess that its from bamboo.. Hehe..

Turkish Dinnner

Mixed grilled Seafood
- from the dinner our company sponsored, its from a turkish restaurant located with in Bugis area, a few blocks away from bishan mrt.
- the food are great specifically this set of meal that has prawn, mussel, fish fillet, sotong with red sauce but surprisingly not spicy at all, I cant determine the spices that they add in it. but definitely its good.

Pepper Lunch

pepper lunch at amk hub..why pepper lunch because of their generous serving of pepper to all of their food...
so the meal here is a raw beef with vegies and serve in hot metal plate.. so basically you are the one who will cook your food.. the nice thing here is you got to choose which seasoning to put in.. they have the garlic sauce and the honey.. i prefer the garlic tho, i like the saltiness of it.. you can also ask a teriyaki sauce but that have an extra cost..
the original meal here was beef and rice with lots of pepper and corn on top until they decided to serve other stuff like, chicken, salmon, burger, and lately they also serve spagetti in a sizzling plate... the food is great but theres a down fall.. hehe people will know what you had for lunch or dinner coz the smell will stick with you.. hehe..

Coffee to go

site brewed coffee..

Mc Cafe treat

oreo cheese cake of mc cafe..

cake butter finger

that cake taste like butterfinger.. paired it with cafe mocha.. wla na.. sugar overload.. hehe

Converted

Not a big Fan of cheese cake but when I tasted the this Starbucks cheesecake I liked it...

Sayang Meal

sorry the food run out before i was able to take photo of it.
but there this western store name Rasa Sayang near AMK Hub (hawker in front near the 159 bus stop) its spaghetti taste like pasta mania spaghetti, and its lamb steak with its buttery sauce are yummy...

Dignity Steam Boat Party

our office version of steam boat - Ah May made tom yam paste that we put on a boiling soup and dump some fish-meat-crab-beef balls, different types of mushrooms, sotong and some prawns. And lots of stories between colleagues fun-fun bonding time

Our First Tom Yum Soup

Neil and I's first tom yum soup.
-its so good we didn't dare to recreate it again... hehe actually ah may gave the tom yum paste we just add some water and other ingredients..

Haagen Danz

haagen danz ice cream.. the presentation is nice.. the taste of the ice cream?? i think its just like selecta and magnolia but a little bit creamier..
but because its free.. it taste even better...

SG Satay

satay - its like our version of barbeque. it can be chicken, beef, lamb, mutton (goat) and the sauce taste like a peanut butter.
found@: hawker center at singapore

Chilly Sting

sting ray with chilli - delicious but so spicy
found@: makansutra, esplanade

Tau fu

this one is a tau fu and seafood with garlic sauce - if i remember correctly
location: makansutra, esplanade

Crispy Squid

its a fried small sotong (squid) with sweet chilli sauce - the small sotong are crispy but the chilli is not for the faint hearted.. hehe choz.. you just need a couple of drinks stand by.

Yong Tau Fu

yong tau fu - a food i tasted in SG where you will choose the things you want to eat from a fud rack, there's a lot to choose from vegis (petchai, chili stuffed with fishcake, mushrooms etc), balls (meat,chicken, fish, and crab), tau fu, fish cake, fish fillet, chicken etc. and noodles (mee, mipo, mouse tail etc.) then the auntie or uncle shall deep them in soup to cook them, oh you can also choose if you want a soup with or dry w/c means with out soup.
i like the dry with the sweet and chilli sauce.

Kare- kare the Peanut Butter Soup

Made of peanut, ox tail, or lengua with some vegetable and fish paste called bagoong. The kare - kare by itself is not that appealing coz its not that tasty
but eat with rice and bagoong it would be a fusion.
kare-kare sauce with bagoong and a steamy rice.. talo-talo na un...

Beer and Sisig Perfect Marriage

Sigsig is a perfect party pulutan and what pinoys crave for which ever part of the globe they're in. Its dish made out of pigs head the brain, ears, and snout. add some fresh onions, soysauce, calamansi and some hot sauce then serve it in a sizzling platter, the session can begin.

Nachos ala Fita

El Polo's nachos, what i love about this nachos is its chips, which is actually fried fita bread.
found@: El polo loco, Megamall

Bgreens Isaw Party

what a better way to reminisce the past but through food. so when I went home february of 2010 my highschool frends and I had an isaw party the food consist of chicken feet, chicken intestine, pigs blood and intestine all grilled/barbequed, we also had some budbod the famous combo of fried rice and beef with tomatos and some sisig the all time pulutan favorite.
found@: Street of Taytay

Sizzling ala mode

brownie ala mode is simple irresistible and serving it in a sizzling platter, wohh.. thats a treat flood it with chocolate even better...
found@: Empire State Bugis

Empire Burger

an 8inch (estimate) Empire State burger pack with lettuce, pickles, onion, cheese and mustard surrounded by yummy fries can feed 4-6 person.. 4 if everyone is a big eater and 6 if everyone has a medium size tummy.
the beef patty is cook to perfection and paired it with a nice cold beer.. sweet...
found@: Empire State Bugis

Todaii Desert

dessert overload... a cup creme burlee (its kind of high end letche plan), a chocolate mousse on a shot glass, tiramisu and blue berry cheese cake with ah may's bite on it..
all of these desert were not that sweet and paired them with a coffee its a blast..
found@: todaii marina bay sands

Todaii Buffet

here are some of the food we ate in Todaii, its a korean inspired resto in Marina Bay Sands. so from the left is a seafood chau fan and a fish fillet on top, next is scallop and tau fu with yellow sauce i dnt know what it is at first i thought its an eggyolk, then fried prawn and i called it maruya coz it taste like maruya and theres also banana bits inside. and last the bread that go together with the chilly crab. the rest of the food we ate here i havent got a chance to photograph coz i got busy eating.. hehe
found@: todaii resto marina sands

my brother visits sg...

Its the first time that me and my brother be miles away from home its really nice to enjoy traveling with him, we just wish that ate em and mama were there with us and specially papa..



Tried introducing him to singapore cuisine hit sadly he still chooses the western food but he likes the chicken rice and the home made juice tho.. He's not into seafood that much ans noodles..


By the way he's touring with his friends so that makes me a baby sitter for the weekend.. Hehe



Had so much fun over the weekend helps me forget the thing i really need to deal with...