Beer and Sisig Perfect Marriage

Sigsig is a perfect party pulutan and what pinoys crave for which ever part of the globe they're in. Its dish made out of pigs head the brain, ears, and snout. add some fresh onions, soysauce, calamansi and some hot sauce then serve it in a sizzling platter, the session can begin.

Nachos ala Fita

El Polo's nachos, what i love about this nachos is its chips, which is actually fried fita bread.
found@: El polo loco, Megamall

Bgreens Isaw Party

what a better way to reminisce the past but through food. so when I went home february of 2010 my highschool frends and I had an isaw party the food consist of chicken feet, chicken intestine, pigs blood and intestine all grilled/barbequed, we also had some budbod the famous combo of fried rice and beef with tomatos and some sisig the all time pulutan favorite.
found@: Street of Taytay

Sizzling ala mode

brownie ala mode is simple irresistible and serving it in a sizzling platter, wohh.. thats a treat flood it with chocolate even better...
found@: Empire State Bugis

Empire Burger

an 8inch (estimate) Empire State burger pack with lettuce, pickles, onion, cheese and mustard surrounded by yummy fries can feed 4-6 person.. 4 if everyone is a big eater and 6 if everyone has a medium size tummy.
the beef patty is cook to perfection and paired it with a nice cold beer.. sweet...
found@: Empire State Bugis

Todaii Desert

dessert overload... a cup creme burlee (its kind of high end letche plan), a chocolate mousse on a shot glass, tiramisu and blue berry cheese cake with ah may's bite on it..
all of these desert were not that sweet and paired them with a coffee its a blast..
found@: todaii marina bay sands

Todaii Buffet

here are some of the food we ate in Todaii, its a korean inspired resto in Marina Bay Sands. so from the left is a seafood chau fan and a fish fillet on top, next is scallop and tau fu with yellow sauce i dnt know what it is at first i thought its an eggyolk, then fried prawn and i called it maruya coz it taste like maruya and theres also banana bits inside. and last the bread that go together with the chilly crab. the rest of the food we ate here i havent got a chance to photograph coz i got busy eating.. hehe
found@: todaii resto marina sands

my brother visits sg...

Its the first time that me and my brother be miles away from home its really nice to enjoy traveling with him, we just wish that ate em and mama were there with us and specially papa..



Tried introducing him to singapore cuisine hit sadly he still chooses the western food but he likes the chicken rice and the home made juice tho.. He's not into seafood that much ans noodles..


By the way he's touring with his friends so that makes me a baby sitter for the weekend.. Hehe



Had so much fun over the weekend helps me forget the thing i really need to deal with...